Bridging cultures through Japanese cuisine

Mar 22, 2025

To preserve authentic flavours, traditional Japanese restaurants, with support from the Ministry of Agriculture, open their kitchens to foreign trainees.

Indian Navy to kickstart Coastal Defence Exercise Sea Vigil-22 from tomorrow

Nov 14, 2022

Coastal Security being a major sub-set of Coastal Defence construct, the concept of 'Sea Vigil' is to activate the Coastal Security apparatus across India...

Soybean: A popular ingredient of Japanese cuisine

Jul 04, 2021

Tokyo [Japan], July 4 : Soybean is a versatile food and one of the central ingredients of Japanese cuisine. It constitutes the basis of...

Vidya Balan flaunts her love for Italian food

Mar 14, 2022

Mumbai (Maharashtra) [India], March 15 : Actor Vidya Balan loves binging on Italian cuisine.

Progressive Indian cuisine: Avant-garde or deja vu

Jul 14, 2022

New Delhi [India], July 14 : It was more than a decade ago when the words 'contemporary' Indian, 'progressive' Indian or 'avant-garde' Indian were...

Progressive Indian cuisine: Avant-garde or deja vu

Jul 14, 2022

New Delhi [India], July 14 : It was more than a decade ago when the words 'contemporary' Indian, 'progressive' Indian or 'avant-garde' Indian were...