Covid-19: Home chef service trend grooming in Japan

Aug 20, 2021

Tokyo (Japan), Aug 20 (ANI): Restaurants in Japan are facing difficulties due to the Coronavirus pandemic. Emerging as a solution to this, the idea of “In Home Chef” is becoming popular. Under it, professional Chefs cooks at home and people enjoy restaurant-quality meals. But unlike food delivery services, customers can discuss their requirements with the chef when he visits them. Working parents are also finding In Home Chef service very helpful. It is easy to order using online subscription service in which the chef prepares meals for three to four nights for a fee of about 70 dollars per visit, not including food costs. After preparing the meal chef explains each dish. This way it is possible to accommodate each household's various requirements, such as making special prepared meal for people receiving nursing care with special dietary restriction. Due to Covid-19 situation in the country, restaurants in some areas in Japan are asked to shorten their business hours, so more chefs are accepting the idea of taking their professional skill to customer’s home. In this way they can keep their business going on and make more people familiar with their delicious food.