Low-nutrient diet responsible for high mortality rates during COVID: Sadhguru

Jun 06, 2022

New Delhi, June 06 (ANI): Spiritual leader Sadhguru Jaggi Vasudev, who is actively involved in creating awareness on food and nutrition, emphasises on the role of a nutrient-rich diet to battle mortality rates during the devastating COVID-19 pandemic that has gripped the world. In an exclusive interview with ANI, Sadhguru said, “I don't want to give COVID that kind of significance. For me, COVID time was very good. It's unfortunate that over six million people lost their lives during the COVID pandemic. Apart from that, for the rest, it was a great opportunity for human beings to come to terms with themselves, face their own mortality, and strengthen themselves physically, mentally and emotionally in every way.” “The nutrients are so low in the food that you are consuming. This is one of the reasons (behind deaths). And why in an affluent country like America, a maximum number of deaths are happening? Simply this, because the soil has become so weak,” he said.